Pandan (Pandanus amaryllifolius)
Pandanus amaryllifolius, commonly known as Pandan, is a tropical plant prized in Southeast Asian cuisine for its fragrant leaves.
Above information is sourced from Wikipedia
Sunlight
Bright, indirect light.
Watering
Keep soil consistently moist.
Soil
Well-draining, fertile potting mix. A mix rich in organic matter is ideal.
Temperature
Warm conditions.
Habitat
Indoor, Outdoor, Greenhouse
Fertilizer
Feed during growing season.
Care Requirements
Bright, indirect light.
Avoid harsh direct sun.
Keep soil consistently moist.
Allow top inch to dry slightly between waterings.
Well-draining, fertile potting mix. A mix rich in organic matter is ideal.
Warm conditions.
Ideal range 20-30°C, avoid frost.
Indoor, Outdoor, Greenhouse
Feed during growing season.
Balanced liquid fertilizer every 4-6 weeks.
Plant Overview
Plant Type
Herb
Plant Category
Foliage, Vegetable
Plant Place Type
Pot, Ground
Plant Environment
Indoor, Outdoor, Greenhouse
Lifespan
Perennials
Plant Height
1-2 m
Spread
1-2 m
Growth Rate
Moderate
Dormancy
None
Leaf Color
Green
Leaf Type
Linear, strap-like
Optimal Sunlight Lux
50000
Image Gallery
- kingdomPlantae
- divisionTracheophyta
- classLiliopsida
- orderPandanales
- familyPandanaceae
- genusPandanus
- speciesPandanus amaryllifolius
Toxic for humans
No
Rating: 0/5
Toxic for pets
No
Rating: 0/5
Edible
Yes